The weather sucks today. Stormy, rainy and sun didn't shine.Which means we can't go out with the kids to play outdoors and I need to give them activities that would not bore them. So, we baked almond cake. A simple Italian cake that I always love for an afternoon teatime with family.
However, After wanting to post the pictures here of my delicious almond cake, I can't upload the pictures. Why blogger? Pictures will be posted later anyways.
Almond Cake
3/4 cup sugar
3/4 cup flour
1/2 cup butter, melted
1 tsp. almond extract
2 eggs
slivered almonds
Mix sugar, flour, butter, almond extract, and eggs on high for 3 minutes. Pour into greased pie pan. Sprinkle with slivered almonds. Bake at 180C for 25 minutes. -enjoy!
3/4 cup sugar
3/4 cup flour
1/2 cup butter, melted
1 tsp. almond extract
2 eggs
slivered almonds
Mix sugar, flour, butter, almond extract, and eggs on high for 3 minutes. Pour into greased pie pan. Sprinkle with slivered almonds. Bake at 180C for 25 minutes. -enjoy!
Enjoy!
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