Pages

Translate

Friday, April 12, 2013

Pork Steamed Rice

Friday, April 12, 2013

When I longed for home..... back in the tropics,  I just usually indulged mysel into home comfort foods. To alleviate my mood.


For awhile now, I mastered the art of cooking dimsum/chinese foods. For back home, I love to chinese foods and frequent in dimsum restaurants and one of my favourite is steamed rice paired with siomai.  So, I cooked my own version of pork steamed rice the other day. Though, in that picture I use turkey fillet for I am trying to cut down my pork intake. Still tasted great. Recipe will follow soon.......

xxxooo




No comments:

Polish-ed Ai © 2014